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DUNDEE CAKE Both bonnie (beautiful) and delicious, this rich classic Christmas cake is studded with fruits, decorated with almonds and flavored with whisky. COMING SOON |
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GRAHAM CRACKERS Originally named "Dr. Graham's Honey Biskets," these crackers were part of Reverend Sylvester Graham's controversial diet plan and his specialty graham flour. Learn more about him and get the recipe by downloading the PDF articles HERE (background written by Jenny Fitzsimmons and recipe tested by Ekena B. Parkinson). John and Margaret Graham of North Carolina, who sponsor clan tents in their area, say they bake these treats for the children who come to visit them at the Scottish games. These young "taste testers" give their homemade graham crackers a positive review!
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MONTROSE TEA CAKES Although it is not known whether these tasty tea cakes were named after the Scottish town, Montrose, or James Graham the Great Marquis of Montrose, they are still a terrific treat. Click HERE to see the recipe (.jpg/.jpeg file opens in a new browser window). |
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SCOTCH EGGS A boiled egg is enrobed in savory sausage, coated in crumbs then deep fried to seal in the flavors. Scotch eggs are a favorite festival food and this substantial snack can be made at home! Click HERE for visual step-by-step photo directions of this recipe. |
SHORTBREAD COMING SOON |